Super soft and chock full of cozy spices, these cookies are perfect for the cooler weather ahead!
I haven’t always been the biggest fan of sugar cookies. Classic and simple is nice sometimes, but they’re always just a little too plain for me. That is why I decided I’d create this cinnamon-spice version. They make for the perfect Fall cookie! While these cinnamon spiced sugar cookies cookies aren’t big and thick, they have perfectly crisp edges with a soft and chewy center – so good!
Making these cookies is super easy due to the fact that the dough doesn’t need to be chilled! I just love cookie recipes where you can make them right from the bowl to oven and not have to wait. We all know I’m a liiiitle impatient – especially being 9 1/2 months pregnant! Lets be honest, mama doesn’t want to wait for her cookies. Hah!
Get my FULL recipe over at Dixie Crystals!
I baked this recipe and doubled it. They taste amazing. They look nothing like the photos though. My cookies turned out soft baked and puffy. I’m definitely keeping this recipe. In my baking book I’m calling them Puffed Churro Cookies. Lol ?
Oops. Forgot to tell you they are the Cinnamon Spice Sugar Cookies I baked.
Awesome!! I am glad they turned out great for you!