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Tropical Hawaiian Popsicles

Jun 19, 2016 · 2 Comments

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Creamy, dreamy popsicles that’ll remind you of a Hawaiian Vacation!

Tropical Hawaiian Popsicles - Sprinkle Some Sugar

If there’s one thing I love about Summer, it’s sitting poolside with my family and BBQing. Do you know what kids love about Summer? Cold, frozen treats! Forget the ice cream man this Summer and whip up a batch of these instead. They’re kid approved by my picky little three year old. He loved them!

Tropical Hawaiian Popsicles - Sprinkle Some Sugar

I’m in love with the flavors in these pops. Banana + coconut + pineapple go SO perfectly together. Like a tropical vacation! The flavors are so fresh and bright and you taste each one in every creamy bite. They’re delicious!

Tropical Hawaiian Popsicles - Sprinkle Some Sugar

To make the pops, you literally just dump everything into a blender and blend, blend, blend until everything is smooth. Pour into popsicles molds, add sticks and freeze! In a few hours you’ll have a cool sweet treat to enjoy. 🙂

Tropical Hawaiian Popsicles

PRINT RECIPE
Prep Time 10 mins
Total Time 10 mins
Servings 10 -12 popsicles, depending on size of mold

Ingredients
  

  • 1 20oz can pineapple slices WITH heavy syrup
  • 2 ripe medium bananas
  • 1 15 oz can cream of coconut

Instructions
 

  • Add all ingredients to a blender and pulse until completely smooth. Pour into popsicle molds, insert popsicle sticks and freeze overnight until solid. Run warm water over the outside of the molds (not too much) to release them.
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Ice Cream, Frozen & No-Bake Treats banana, coconut, Hawaiian, pineapple, popsicles, Summer

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I'm so excited you're here! I’m Jess, the self-taught writer, recipe developer, and photographer behind this blog. I'm a wife to the most amazing man and momma to two sweet boys. Here you will find recipes ranging from decadent desserts to savory dishes. Take a look around and I hope you stay a while. Learn more about me »

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