Go Back
Print
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Caramel Coffee Syrup
Spice up your coffee drinks with this delicious homemade Carmel Coffee Syrup just like your local coffee shop!
Prep Time
1
minute
min
Cook Time
4
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
1
cup
Calories:
882
kcal
Author:
Jessica
Ingredients
1
cup
granulated sugar
1
cup
water
3
tbs
vanilla extract
Instructions
In a small saucepan, heat sugar and water and whisk well until all sugar is completely dissolved. Remove from heat and stir in vanilla extract.
Pour into a syrup bottle or any sealed container. Store in the refrigerator for longer shelf life.
Notes
Storage instructions:
S
tore in refrigerator for up to 3 weeks.
Nutrition
Calories:
882
kcal
|
Carbohydrates:
204
g
|
Protein:
0.02
g
|
Fat:
1
g
|
Sodium:
17
mg
|
Potassium:
62
mg
|
Sugar:
205
g
|
Calcium:
13
mg
|
Iron:
0.2
mg