Brownie Batter Dip
This Brownie Batter Dip will be your new go-to recipe when you need a quick appetizer or dessert for any get together! This easy dessert dip comes together in minutes so it's the perfect last minute dessert.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Appetizer, Dessert
Cuisine: American
Servings: 8 servings
- 8 oz cream cheese softened
- ½ cup unsalted butter
- 7 tbs cocoa powder
- 7 tbs all-purpose flour
- 2 tbs dark brown sugar
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 3-4 tbs whole milk
- 2 cups powdered sugar
In a large bowl, cream the butter and cream cheese together until smooth with no lumps.
Beat in the cocoa, flour, salt and brown sugar and mix until combined. Stir in the milk and vanilla. Add the confectioner's sugar one cup at a time.
Whip dip for another 2 minutes until completely smooth, creamy and slightly lightened in color.
Serve dip immediately.
Storage instructions: Store in the refrigerator in an airtight container for up to 24 hours.
Make-ahead instructions: Allow it to sit at room temperature for 30 minutes so it has time to soften and whip it up with a hand mixer again just before serving.