Sprinkle Some Sugar

| With A Dash Of Life

Navigation
  • Home
  • About
  • Recipe Index
  • Work With Me
  • Contact
  • HOW TO START A BLOG!

Creamy Toasted S’mores Chocolate Ice Cream

July 22, 2014 by Jessica 19 Comments

[pinterest]

Creamy Toasted S'mores Chocolate Ice Cream - Sprinkle Some Sugar

Oh my god, you guys. This ice cream is my absolute favorite. FAVORITE. I could eat it every day if my waistline would allow it. The creamiest, smoothest, most delicious ice cream you will ever have. I have told you all about my love of s’mores over and over again, but I’ll say it one more time (and probably 100 more times). I LOVE S’MORES. I will eat them any way I can. Ice cream form was just about the best idea I’ve ever had.

I saw a bunch of recipes online for s’mores ice cream, but not many used chocolate ice cream so I just decided to create my own version. I used my favorite custard base ice cream recipe and tweaked it from there. Toasted marshmallows are blended right in with the ice cream mix before it gets chilled to go into the ice cream maker. The toasted marshmallow taste is very subtle, it makes the chocolate ice cream super velvety and smooth and gives it a lightness and creaminess it otherwise wouldn’t have without them. Plain chocolate ice cream is just too boring, I had to spice it up a bit.

Creamy Toasted S'mores Chocolate Ice Cream - Sprinkle Some Sugar

Ice cream is my weakness. When I was younger, my dad and I would have an ice cream cone every single night before bed while watching cartoons. Oh, what a life! Such great memories with him. Most of those memories have ice cream involved (especially coffee royale! WHYYY don’t they make that flavor anymore?!?!)! I blame him for my ice cream infatuation. But then again, if it wasn’t for him, I wouldn’t come up with these delicious creations!

My boyfriend, Mike, doesn’t eat ice cream due to lactose issues, but I forced him to at least try a spoonful to tell me what he thinks. He was amazed that I made it at home! It really tastes like the most decadent ice cream you would order at an ice cream parlor. It’s just freaking delicious.

Please, just make this ASAP. You will not be disappointed!

[pinterest]

Print
Creamy Toasted S’mores Chocolate Ice Cream

Ingredients:

2 cups whole milk
5 egg yolks
1/2 cup sugar
pinch salt
2 tbs cocoa powder
1/2 cup semi-sweet chocolate chips, melted
1 10oz bag large marshmallows
1 cup heavy cream
1 tsp vanilla
12-15 large marshmallows, cut into quarters OR 1 1/2 cups mini marshmallows
2 graham crackers, crushed into chunks
2 regulare size milk chocolate Hershey bars, chopped small

Instructions:

Heat milk, sugar and salt in a small saucepan to a simmer. In a large bowl, whisk egg yolks lightly. Pour hot milk mixture slowly into the egg yolks, whisking rapidly to prevent scrambling until all of milk mixture is combined. Pour egg/milk mixture back into saucepan and heat on LOW until thickened (it should coat the back of a wooden spoon).Be sure to whisk frequently to prevent scorching and scrambling of the eggs. Remove from heat once thickened. Pour in chocolate chips and stir until completely melted. Whisk in cocoa powder until smooth. Pour mixture into blender.

Line a baking sheet with parchment paper. Turn oven on to broil and let it heat up for about 2 minutes. Place whole bag of marshmallows onto lined baking sheet (if they don't all fit, do this step in 2 batches) and once oven is heated, place in oven and let them lightly toast for 30 seconds to 1 minute. Be sure to watch them, they'll burn fast! Once they are lightly browned, flip them over to toast the other side, another 30 seconds to 1 minute. Once both sides are toasted, pick them up with tongs and place into blender with the ice cream mixture. Pulse until everything is completely smooth.

Pour mixture into a large bowl and cover tightly with plastic wrap. Let it chill for 2 hours in the fridge or 1 hour in the freezer to speed it up. Once completely chilled, whisk to make sure everything is smooth. The mixture should be slightly thick. At this point, whisk in heavy cream and vanilla. Pour mixture into ice cream machine and freeze according to manufacturer's instructions. Once it is done churning, fold in chopped graham crackers, chocolate and marshmallows. Scoop mixture into container of choice and cover tightly. Place in freezer and freeze for 3-4 hours until ice cream is firm and scoop-able.

Ice cream will stay soft and creamy for up to 1 week in the fridge. (If it even lasts that long!)

3.1
https://www.sprinklesomesugar.com/creamy-toasted-smores-chocolate-ice-cream/

[pinterest]

Creamy Toasted S'mores Chocolate Ice Cream - Sprinkle Some Sugar

Filed Under: Ice Cream, Frozen & No-Bake Treats Tagged With: ice cream, s'mores

« Chocolate Chip Mint Ice Cream
Toasted S’mores Milkshake »

Comments

  1. Julie @ Julie's Eats & Treats says

    July 22, 2014 at 7:44 pm

    Oh I love the base of this being chocolate! Can’t go wrong with S’mores anything!

    Reply
    • Jessica says

      July 22, 2014 at 8:02 pm

      I agree! Especially with ice cream – total game changer!

      Reply
  2. Thalia @ butter and brioche says

    July 23, 2014 at 3:18 am

    i am seeing too many delicious smores recipes this week! this ice cream looks AMAZING.. i’ve never tried smores before and i know i definitely am missing out on something great – on my to eat list now!

    Reply
    • Jessica says

      July 23, 2014 at 4:20 am

      Thank you Thalia! Ahh you are definitely missing out!

      Reply
  3. Lindsey @ American Heritage Cooking says

    August 12, 2014 at 2:45 pm

    This ice cream looks delicious! I made a toasted marshmallow ice cream for s’mores week too and it was one of my favorite ways to enjoy “s’mores”. I’ll have to try your recipe next! Gotta eat all the ice cream and s’mores desserts possible before summer is over!

    Reply
    • Jessica says

      August 12, 2014 at 2:53 pm

      I’ll have to check out your s’mores ice cream because I am obsessed with anything s’mores – especially in ice cream form!! You’re right, fall is right around the corner so we gotta go crazy with s’mores making before it’s too late! Lol

      Reply
  4. Clara Lopez says

    July 23, 2020 at 4:01 am

    Hi! I’m a Japanese Single Mom living in Philadelphia, I found your article to be soooo Usefull!

    Reply
  5. home says

    July 28, 2020 at 10:03 pm

    What’s up to every body, it’s my first go to see of this weblog; this web site includesamazing and really excellent information in favor of readers.

    Reply
  6. website hosting says

    August 10, 2020 at 3:03 pm

    I just like the valuable information you supply on your articles.
    I’ll bookmark your weblog and take a look at once more here
    frequently. I am rather certain I’ll learn plenty of new stuff
    proper right here! Good luck for the next!

    Reply
  7. adreamoftrains hosting services says

    August 11, 2020 at 11:14 pm

    Hi there, i read your blog occasionally and i own a similar one and i was just wondering if you
    get a lot of spam responses? If so how do you protect against it, any plugin or anything
    you can recommend? I get so much lately it’s driving me crazy
    so any help is very much appreciated. adreamoftrains web hosting

    Reply
  8. dxhyxgtefr says

    August 25, 2020 at 3:01 am

    Twitter
    [url=http://www.gn569ksf9cn282l739s9c9nfc18r39ezs.org/]udxhyxgtefr[/url]
    dxhyxgtefr http://www.gn569ksf9cn282l739s9c9nfc18r39ezs.org/
    adxhyxgtefr

    Reply
  9. 十亿现金送不停 says

    September 4, 2020 at 5:01 am

    天天领现金

    Reply
  10. 天天领现金 says

    September 4, 2020 at 10:21 am

    天天领现金

    Reply
  11. Pajamas says

    September 11, 2020 at 4:33 am

    Pajamas

    Reply
  12. 30mm Steel Rings says

    September 11, 2020 at 9:36 am

    30mm Steel Rings

    Reply
  13. Chevron Pattern Mosaic Tile says

    September 11, 2020 at 11:44 am

    Chevron Pattern Mosaic Tile

    Reply

Trackbacks

  1. 15 Non-Traditional Ways To Eat S'mores | The Weary Chef says:
    May 27, 2015 at 7:01 am

    […] Creamy Toasted S’mores Chocolate Ice Cream – Sprinkle Some Sugar […]

    Reply
  2. Strawberry Ice Cream Recipe - Julie's Eats & Treats says:
    April 18, 2016 at 2:01 am

    […] Hey again, guys! It’s Jessica from Sprinkle Some Sugar back to share a super delicious recipe with you. I’m pretty excited about it because it’s ICE CREAM! Basically my favorite thing in the world. When it gets warm out (or basically all year round..), my ice cream maker is always running. I can’t get enough of homemade ice cream! […]

    Reply
  3. Dark Chocolate Banana Ice Cream - Chocolate Chocolate and More! says:
    April 24, 2016 at 5:54 am

    […] Creamy Toasted S’mores Chocolate Ice Cream […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Meet Jessica

Hey guys! I’m Jessica. Thanks for stopping by my little space of the web! Here you’ll find recipes ranging from decadent desserts to savory recipes - there’s something here for everyone! Take a look around and I hope you stay a while. Read More -->

Recent Posts

No-Bake Churro Cheesecake - Sprinkle Some Sugar

No-Bake Churro Cheesecake

Strawberry Sugar Cookies - Sprinkle Some Sugar

Strawberry Sugar Cookies

Cookie Brownies - Sprinkle Some Sugar

Cookie Brownies

Cranberry Apple Pie - Sprinkle Some Sugar

Cranberry Apple Pie

Sparkling Cranberry Fruit Punch - Sprinkle Some Sugar

Sparkling Cranberry Fruit Punch

Dark Chocolate Butter Toffee - Sprinkle Some Sugar

Dark Chocolate Butter Toffee

Hi there! I'm Jessica. Thank you for stopping by my little space of the web! Here you'll find lots of easy and delicious recipes that have been tested and approved by myself and my family. Baking and cooking is my passion so I hope you enjoy my creations!

Popular Posts

Super Lemon Bundt Cake - The softest, lemon-packed cake on the face of the earth. If you are a lemon lover, this will be your new favorite!
Buttery Golden Buttermilk Waffles - My favorite staple recipe for golden, buttery waffles that are perfectly crispy on the outside and fluffy on the inside.
Fresh Orange Scones - These perfectly tender scones have such a bright citrus flavor and are topped off with a sweet + tangy orange glaze.
  • Home
  • About
  • Contact
  • Privacy Policy

Copyright © 2021 · Foodie Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

Never miss out on a recipe!
Never miss out on a recipe!